Some people grew up drinking buttermilk and using it in the kitchen. Others have never experienced buttermilk. So I put together a flyer featuring ideas for using buttermilk. Once you use buttermilk in your biscuit and pancake recipes or use it to marinate chicken, you'll never go back! It's delicious.
It takes 16-18 hours to make a batch of buttermilk in our creamery, but it's worth it.
Buttermilk is a perfect ingredient for holiday baking. Give it a try. I'd love to hear your favorite way to use buttermilk!
